Search by Keyword

Search by Keyword

CCR 2016

CCR 2016

                                                                                           Annual Drinking Water Quality Report


TX2340011 LITTLE HOPE-MOORE WATER SUPPLY
 
Annual Water Quality Report for the period of January 1 to December 31, 2016
For more information regarding this report contact:
This report is intended to provide you with important information about your drinking water and the efforts made by the water system to provide safe drinking water.
Name   Pam Shipley
Phone  903-253-5565
Little
 
Este reporte incluye información importante sobre el agua para tomar.  Para asistencia en español, favor de llamar al telefono (903) 567-1290.
LITTLE HOPE-MOORE WATER SUPPLY is Ground Water
 
           Little Hope-Moore WSC has a monthly open meeting on the 2nd Monday of each month at 4pm at 150 FM 16, Canton, TX.
 
Sources of Drinking Water
The sources of drinking water (both tap water and bottled water) include rivers, lakes, streams, ponds, reservoirs, springs, and wells.  As water travels over the surface of the land or through the ground, it dissolves naturally-occurring minerals and, in some cases, radioactive material, and can pick up substances resulting from the presence of animals or from human activity.
Drinking water, including bottled water, may reasonably be expected to contain at least small amounts of some contaminants.  The presence of contaminants does not necessarily indicate that water poses a health risk.  More information about contaminants and potential health effects can be obtained by calling the EPAs Safe Drinking Water Hotline at (800) 426-4791.
 
Contaminants that may be present in source water include:
-   Microbial contaminants, such as viruses and bacteria, which may come from sewage treatment plants, septic systems, agricultural livestock operations, and wildlife.
-   Inorganic contaminants, such as salts and metals, which can be naturally-occurring or result from urban storm water runoff, industrial or domestic wastewater discharges, oil and gas production, mining, or farming.
-   Pesticides and herbicides, which may come from a variety of sources such as agriculture, urban storm water runoff, and residential uses.
-   Organic chemical contaminants, including synthetic and volatile organic chemicals, which are by-products of industrial processes and petroleum production, and can also come from gas stations, urban storm water runoff, and septic systems.
 
 
-   Radioactive contaminants, which can be naturally-occurring or be the result of oil and gas production and mining activities.
In order to ensure that tap water is safe to drink, EPA prescribes regulations which limit the amount of certain contaminants in water provided by public water systems. FDA regulations establish limits for contaminants in bottled water which must provide the same protection for public health.
Contaminants may be found in drinking water that may cause taste, color, or odor problems.  These types of problems are not necessarily causes for health concerns.  For more information on taste, odor, or color of drinking water, please contact the system's business office.
You may be more vulnerable than the general population to certain microbial contaminants, such as Cryptosporidium, in drinking water.  Infants, some elderly, or immunocompromised persons such as those undergoing chemotherapy for cancer; persons who have undergone organ transplants; those who are undergoing treatment with steroids; and people with HIV/AIDS or other immune system disorders, can be particularly at risk from infections. You should seek advice about drinking water from your physician or health care providers Additional guidelines on appropriate means to lessen the risk of infection by Cryptosporidium are available from the Safe Drinking Water Hotline (800-426-4791).
If present, elevated levels of lead can cause serious health problems, especially for pregnant women and young children. Lead in drinking water is primarily from materials and components associated with service lines and home plumbing. We are responsible for providing high quality drinking water, but we cannot control the variety of materials used in plumbing components. When your water has been sitting for several hours, you can minimize the potential for lead exposure by flushing your tap for 30 seconds to 2 minutes before using water for drinking or cooking. If you are concerned about lead in your water, you may wish to have your water tested. Information on lead in drinking water, testing methods, and steps you can take to minimize exposure is available from the Safe Drinking Water Hotline or at http://www.epa.gov/safewater/lead.             
 
Little Hope Moore Water Supply uses free chlorine gas to disinfect the water. The average level of disinfectant in the year of 2016 was 0.93, the lowest was 0.50 and the highest was 1.71. The maximum allowed by the State is 4.00. The minimum allowed by the State is 0.20. Little Hope-Moore Water Supply’s goal is 1.00 or below. The units of measurement for this free chlorine gas is ppm and the source of the chlorine is Lone Star Maintenance of Lorena Texas.
 
In 2015 Texas Commission on Environmental Quality addressed Little Hope-Moore Water Supply on the excessive iron in the water. Little Hope-Moore obtained approval from TCEQ to drill new wells and plug the old well that was the main source of the iron. Construction on this project is well under way and will be completed by Dec. of 2017.
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
                                                                        Information about Source Water Assessments
The TCEQ completed an assessment of your source water and results indicate that some of your sources are susceptible to certain contaminants.  The sampling requirements for your water system are based on this susceptibility and previous sample data.  Any detections of these contaminants may be found in this Consumer Confident Report.  For more information on source water assessments and protection efforts at our system, contact Pam Shipley at 903-253-5565
 
A Source Water Susceptibility Assessment for your drinking water source(s) is currently being updated by the Texas Commission on Environmental Quality.  This information describes the susceptibility and types of constituents that may come into contact with your drinking water source based on human activities and natural conditions.  The information contained in the assessment allows us to focus source water protection strategies.
 
 
For more information about your sources of water, please refer to the Source Water Assessment Viewer available at the following URL:  http://gis3.tceq.state.tx.us/swav/Controller/index.jsp?wtrsrc=
 
 
Further details about sources and source-water assessments are available in Drinking Water Watch at the following URL:  http://dww.tceq.texas.gov/DWW
 
Source Water Name Type of Water Report Status Location
1 - PLANT 1 (FM 16 / E OF SH 64)        PLANT 1 (184 FM 16) GW  Stand By  Carrizo- Wilcox
4
6 - SH 64 / W OF PLANT 1 21649 HWY 64 GW Active  Carrizo- Wilcox
7 - FM 16 PLANT 2 (4826 FM 16) GW Active  Carrizo- Wilcox
8 - FM 16 PLANT 2 (4826 FM 16) GW  Active  Carrizo- Wilcox
4 – SH 64 / W OF PLANT 1 21379 HWY 64 GW Active Carrizo- Wilcox

 
 
  2016 Regulated Contaminants Detected
 
 
Lead and Copper
Definitions: 
Action Level Goal (ALG):  The level of a contaminant in drinking water below which there is no known or expected risk to health.  ALGs allow for a margin of safety.
Action Level:  The concentration of a contaminant which, if exceeded, triggers treatment or other requirements which a water system must follow.
Lead and Copper Date Sampled MCLG Action Level (AL) 90th Percentile # Sites Over AL Units Violation Likely Source of Contamination
Copper 07/09/2014 1.3 1.3                                     0.11 0 ppm      N Erosion of natural deposits; Leaching from wood preservatives; Corrosion of household plumbing systems.
 
 
 
Water Quality Test Results
Definitions:  The following tables contain scientific terms and measures, some of which may require explanation.
Avg:  Regulatory compliance with some MCLs are based on running annual average of monthly samples.
Maximum Contaminant Level or MCL: The highest level of a contaminant that is allowed in drinking water. MCLs are set as close to the MCLGs as feasible using the best available treatment technology.
Level 1 Assessment:  A Level 1 assessment is a study of the water system to identify potential problems and determine (if possible) why total coliform bacteria have been found in our water system.
Maximum Contaminant Level Goal or MCLG: The level of a contaminant in drinking water below which there is no known or expected risk to health. MCLGs allow for a margin of safety.
Level 2 Assessment:  A Level 2 assessment is a very detailed study of the water system to identify potential problems and determine (if possible) why an E. coli MCL violation has occurred and/or why total coliform bacteria have been found in our water system on multiple occasions.
Maximum residual disinfectant level or MRDL: The highest level of a disinfectant allowed in drinking water. There is convincing evidence that addition of a disinfectant is necessary for control of microbial contaminants.
Maximum residual disinfectant level goal or MRDLG: The level of a drinking water disinfectant below which there is no known or expected risk to health. MRDLGs do not reflect the benefits of the use of disinfectants to control microbial contaminants.
MFL million fibers per liter (a measure of asbestos)
na:  not applicable.
mrem: millirems per year (a measure of radiation absorbed by the body)
 NTU nephelometric turbidity units (a measure of turbidity)
pCi/L picocuries per liter (a measure of radioactivity)
ppb:  micrograms per liter or parts per billion - or one ounce in 7,350,000 gallons of water.
ppm:  milligrams per liter or parts per million - or one ounce in 7,350 gallons of water.
Treatment Technique or TT: A required process intended to reduce the level of a contaminant in drinking water.
ppt parts per trillion, or nanograms per liter (ng/L)
ppq parts per quadrillion, or picograms per liter (pg/L)
 Regulated Contaminants
Disinfectants and Disinfection By-Products Collection Date Highest Level Detected Range of Levels Detected MCLG MCL Units Violation Likely Source of Contamination
Haloacetic Acids (HAA5) 2016 1 1 - 1 No goal for the total 60                                      ppb      N By-product of drinking water disinfection.
Total Trihalomethanes (TTHM) 2016 30 29.6 - 29.6 No goal for the total 80                                      ppb      N By-product of drinking water disinfection.
Inorganic Contaminants Collection Date Highest Level Detected Range of Levels Detected MCLG MCL Units Violation Likely Source of Contamination
Barium 2016 0.039 0.013 - 0.039 2 2                                       ppm      N Discharge of drilling wastes; Discharge from metal refineries; Erosion of natural deposits.
Chromium 2016 0.95 0.71 - 0.95 100 100                                     ppb      N Discharge from steel and pulp mills; Erosion of natural deposits.
Fluoride 07/08/2015 0.0825 0.067 - 0.0825 4 4.0                                     ppm      N Erosion of natural deposits; Water additive which promotes strong teeth; Discharge from fertilizer and aluminum factories.
Nitrate [measured as Nitrogen] 2016 0.0305 0.012 - 0.0305 10 10                                      ppm      N Runoff from fertilizer use; Leaching from septic tanks, sewage; Erosion of natural deposits.
Radioactive Contaminants Collection Date Highest Level Detected Range of Levels Detected MCLG MCL Units Violation Likely Source of Contamination
Combined Radium 226/228 07/08/2015 1.5 1.5 - 1.5 0 5                                       pCi/L    N Erosion of natural deposits.
 
Copyright © DK&P Sales and Service Ben Wheeler, Texas